Slow-Smoked • Open Fire • Since 2011

Smoke Open Fire

Real-deal barbecue cooked low & slow over open flames. From brisket and ribs to boxed lunches and full-service catering, we bring the fire — you bring the crew. Every bite is crafted with patience, passion, and smoke, using our signature rubs and the finest cuts of meat, so your gatherings feel special and unforgettable.

Signature Meats, Crafted Daily

Patience, craft, and fire. That’s the formula behind our bark, smoke ring, and tender finish.

Brisket: smoked low & slow till buttery-soft.
Ribs: fall-off-the-bone with signature glaze.
Pulled Pork: hand-pulled, juicy, and smoky.
Smoked Chicken: perfectly seasoned & juicy.
Popular

Platters + Boxed Lunches

Feed teams fast with hot, fresh BBQ. Family-style or individually packed.

From $12.50 / box

Gifts

Nut Orders

Small-batch smoked & seasoned nuts: almonds, pecans, cashews, mixes.

Seasonal

Holiday Catering

Make the feast unforgettable — smoked turkey, ribs, brisket, and sides.

New

Careers

Join the pit crew. We’re hiring for kitchen, catering, and ops.

What People Say

“Smoked to perfection — bark, smoke ring, and tenderness on point.”

— City Weekly Magazine

“Our 250-guest corporate event ran smooth, food was 🔥, feedback 10/10.”

— Ops Lead, Fintech Co.

“Brisket & ribs were the talk of our wedding. Professional and warm service.”

— Hannah & Cole

Menu Highlights

Brisket

Butter-soft slices with deep, smoky flavor.

$22 / lb

Ribs

Signature glaze, fall-off-the-bone goodness.

$28 / rack

Mac & Cheese

Creamy cheddar with crispy top.

$12 / quart

Family Feast

All the hits + sides, feeds 4–6.

$78 / set

Book the Southside SMOKE Team

Weddings, corporate, private parties — staffing, delivery, and setup available.

Get Updates

Seasonal menus, drops, and events. No spam — only smoke.