Napa's SMOKE: Nine Progressive Small Plates

Come and indulge in a nine course small plates tasting menu of classic and new dishes. Enjoy an evening with a special menu that explores the flavors: sweet, sour, salty, bitter. Our food is inspired by fire and the bounty of ingredients sourced from the #WineCountry. Our menu will feature braised octopus, rabbit porchetta, and foie gras bonbons. For more information visit: