“Smoked to Perfection”
“Smoke Open Fire delivers deep, soulful barbecue with balance: bark, smoke ring, and melt-in-your-mouth tenderness.”
— City Weekly Magazine, 2024
Accolades
A few kind words and recognitions we’re proud of. From local press to happy clients, these milestones fuel our fire.
Press & Reviews
Best BBQ Catering (Regional)
Recognized for consistency, guest experience, and event execution.
— Taste of the Town Awards, 2023
Small-Batch Craft Smoking
“Attention to detail in rubs, wood selection, and low-and-slow technique sets them apart.”
— The Pitmaster Journal, 2025
Neighborhood Favorite
Voted by locals for friendly service and unforgettable brisket.
— Community Choice Poll, 2024
What Clients Say
Corporate Event
“Flawless service for 250 guests. Food arrived hot, line moved fast, feedback was 10/10.”
— Ops Lead, Fintech Co.
Wedding Reception
“The brisket and ribs were the talk of the night. Professional, warm, and on time.”
— Hannah & Cole
Holiday Party
“Boxed lunches were super easy. Zero mess, huge flavor. We’ll reorder next quarter.”
— HR Manager, SaaS Startup
Milestones
| Year | Highlight | Notes |
|---|---|---|
| 2022 | Opened Smoke Open Fire | Small-batch smoker, weekend pop-ups |
| 2023 | Best BBQ Catering (Regional) | Taste of the Town Awards |
| 2024 | Expanded to Corporate Catering | Launched boxed-lunch program |
| 2025 | Press Features + Community Favorite | City Weekly, Pitmaster Journal |
Partners & Events
- Summer Smoke Fest — Headliner Pit Crew
- Downtown Night Market — Monthly Vendor
- Local Farms Collective — Sourcing Partner
Interested in partnering? We collaborate on festivals, pop-ups, and charity events.
Media & Downloads
Press Kit
Logos, brand colors, and approved imagery for media use.
Menu & Rates
Current catering menu, platter options, and per-person pricing.
Photo Pack
Hi-res food & event photos for editorial features.
Book Our Team
For interview requests, collaborations, or award submissions, reach us via the contact page.