Smoke Open Fire

Our Menu

Slow-smoked meats, homestyle sides, and sweet finishes. Perfect for dine-in, pickup, or full catering. Everything is made fresh daily, using our signature rubs and cooked low & slow over real wood.

Smoked Meats (by the pound)

Brisket

Tender, juicy beef brisket with a perfect smoke ring.

$22 / lb

Pulled Pork

Hand-pulled pork shoulder, seasoned & smoked low & slow.

$16 / lb

Pork Ribs

Full racks, fall-off-the-bone, glazed with our signature sauce.

$28 / rack

Smoked Chicken

Half chickens smoked to perfection, juicy & flavorful.

$14 / half

Sausage Links

House-made sausage with BBQ spices, smoky & hearty.

$5 / link

Sides

Mac & Cheese

Creamy cheddar sauce, topped with crispy breadcrumbs.

$12 / quart · $40 / pan

Pit Beans

Slow-cooked beans with smoked brisket trimmings.

$10 / quart · $36 / pan

Coleslaw

Classic slaw with tangy dressing, perfect sidekick to BBQ.

$8 / quart · $28 / pan

Potato Salad

Homestyle with mustard, herbs, and a touch of smoke.

$9 / quart · $32 / pan

Collard Greens

Southern-style, slow-cooked with smoked meat for flavor.

$11 / quart · $38 / pan

Combo Meals

2 Meat Combo

Choose 2 meats + 2 sides + cornbread.

$22

3 Meat Combo

Choose 3 meats + 3 sides + cornbread.

$29

Family Feast

Brisket, pulled pork, chicken, 3 sides, bread, sauces.

$78 (feeds 4–6)

Desserts

Banana Pudding

Classic southern style, creamy & topped with wafers.

$4.50 / cup · $40 / tray

Brownies

Rich, fudgy brownies with dark chocolate.

$3.50 each

Seasonal Cobbler

Fruit cobbler baked fresh, flavors rotate seasonally.

$5 / cup · $45 / tray

Order Catering